Products Description
Seedling Name: Fig fruit seedling
Latin Name: Ficus carica
Dioecious, male flowers and galls grow on the inner wall of the same fig fruit, male peanuts grow on the inner wall of the mouth, with 4-5 petals, 3 stamens, sometimes 1 or 5, and galls grow on the side of the style, short; The female flower is the same as the male flower, with an oval shaped, smooth ovary, a lateral style, a 2-lobed stigma, and a linear shape.
Part Of Species Instruction About Fig Fruit Seedling
Qing Pi
A variety that can be used for both summer and autumn fruits. This variety has a vigorous growth, obvious trunk, small opening angle of lateral branches, and perennial branches that are gray white in color. The leaves are large, rough, green in color, with cracks less than half of the leaf length. The leaf shape index is 1.12. The fruit is flattened or conical in shape, with a fruit shape index of around 0.86. When mature, the skin is yellow green and the flesh is light purple. The fruit is small in size, smooth in surface, and has a tough skin. The weight of a single summer fruit is 80-100 grams. Autumn fruits weigh 40-60 grams. The soluble solid content is 18%, with abundant juice and excellent taste and flavor. It can be eaten fresh or processed.
Main Features
(1) There are relatively more summer fruits compared to other varieties.
(2) The juvenile yield is low, but the yield during the peak fruiting period is extremely high
(3) Too mature is prone to cracking.
Orphan
Is the best variety of fresh figs for consumption. It is also a variety that can be used for both summer and autumn fruits, mainly autumn fruits. The fruits mature from late July to late October. The skin is golden, shiny, and waxy like; The fruit is oval in shape, with a distinct neck and a length of 67 centimeters. The fruit is slightly open: the fruit is large, weighing 70-110 grams per fruit, with a maximum of 160 grams; The flesh is light and dense, with a soluble solids content of 18% -20%. It has a strong and sweet taste, and is of excellent freshness and quality.
This variety has strong tree vigor, thick branches, few branches, annual growth of 2.3-2.9 meters, gray and smooth bark. The leaves are relatively large, with a palm like structure and 5 lobes. The leaf edges have microwave like serrations.
This variety is relatively cold resistant. It can adopt tree shapes such as clustered, Y-shaped, straight or multiple main branches in a natural open heart shape, which can achieve high and stable yields.
Brooke red
It is an excellent variety of fresh red fig with large fruit shape. It is a variety that can be used for both summer and autumn fruits, but mainly for autumn fruits. The skin is brightly colored, with a strip like red or purple red color, prominent fruit ribs, short fruit stalks, and long oval or conical fruits. The average weight of autumn fruits is 60-90 grams, with a maximum weight of over 110 grams; The flesh is slightly hollow, light red or red in color, with a soluble solids content of 16% to 20%. It is juicy, sweet in taste, and of excellent quality. The mature period in Jiaxiang, Shandong is from late July to late October. This variety has a moderate tree vigor, an open posture, and strong branching ability. The growth of new shoots can reach 2.5 meters, with branch thickness of 2.3 centimeters and internode length of 5.1 centimeters. The leaves are relatively large, mostly palm shaped with 5 lobes, and the leaf edges have irregular wavy serrations. This variety is cold resistant and salt alkali tolerant. It is advisable to use tree shapes such as Y-shaped, straight shaped, or cup-shaped. Extremely productive.
Brunswick
This variety has a moderate tree vigor, with many fine branches. As the tree ages, it grows shorter and shorter, with internodes 3-5 centimeters shorter. The leaves have deep incisions, good ventilation and light transmission, dark green leaves, and strong photosynthetic performance. The base of the fruit is yellow green, the top is light red, and the flesh is reddish brown. As the temperature difference between day and night increases, the sweetness increases and the skin color becomes darker. Mature fruits are best consumed fresh in the middle and later stages. The soluble solids content is 18%, and the weight of a single fruit in summer is generally around 80 grams, while in autumn it weighs 40-60 grams. It has a fragrant aroma and superior quality. It is an excellent variety for processed products, but the disadvantage of Braunschweig is that the maturity of the fruit base and top is not consistent.
Cultivation characteristics
This variety has the highest cold resistance among current fig varieties, with strong stress resistance (cold resistance, drought resistance, salt alkali resistance, and thin spine resistance), wide adaptability (various soil and climate conditions), and superior to other varieties. Compact plant type, fruiting ability, strong high yield capacity, good stability performance, relatively short plants, reasonable planting density can exert its good yield increasing performance.
Deciduous shrub, 3-10 meters tall, with many branches; The bark is gray brown with obvious pores; The small branches are upright and sturdy. Leaves alternate, thick papery, broadly ovate, nearly equal in length and width, 10-20 cm, usually 3-5 lobed, small lobes ovate, with irregular blunt teeth on the edges, rough surface, dense small stalactites and gray short hairs on the back, shallow heart-shaped at the base, 3-5 basal lateral veins, 5-7 pairs of lateral veins; The petiole is 2-5 centimeters long and robust; The cotyledons are ovate lanceolate, about 1 cm long, and red in color.
Seedling Specification:
Seedling size: 50-70cm
Package & Transport: Box Suit for air transporting and sea transporting
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